Our Dinner Menu

Serving from 4:30 Thursday through Saturday 


Appetizers


Crab meat Stuffed Mushroom Caps

Broiled and topped with a light lemon cream
$10.00

 

Chilled Shrimp Cocktail

6 Large Shrimp and our House-made Cocktail Sauce
$10.00


Baked Brie

With brown sugar, toasted almonds and raspberry drizzle. Served with our garlic crostinis.
$10.00


Bacon Wrapped Scallops

Oscar's Apple wood Smoked Bacon and our horseradish cream sauce
$10.00


Pan Seared Maryland Crab Cakes

Served with a spicy remoulade
$12.00


Steamers

A baker's dozen of fresh little neck clams steamed in garlic butter and white wine
$10.00

Fried Halloumi

Pan fried Nettle Meadows Artisan Goat Cheese served bean sprouts, grilled lemons and finished with a drizzle of Greek pesto. Served with warm pita slices.
$12.00

Spinach Artichoke Dip

Baked until Golden. Served with Garlic Crostinis
$10.00

Cajun Shrimp Skewers

Six large shrimp, pineapple, bell peppers and peapods grilled and served on a bed of quinoa salsa
$12.00

Faux Gras

Our take on foie gras but vegetarian! A mix of rich vegetables, walnuts and spices. Served with garlic crostinis.
$12.00

Soup and Salad  

 

French Onion Soup

Made with Samuel Smith Oatmeal Stout. Topped with Provolone, Swiss and Parmesan.

$6.00

 House Salad

Fresh greens topped with carrots, tomatoes red onions & homemade croûtons

$4.50

Lizzie's Summer Salad

Double House Salad Topped with Sauteed Veggies, Warm Rice and Grilled Chicken. 
Add Olives and Capers!
$15.00

 Spinach Salad
Fresh baby spinach tossed with Craisons, Blue Cheese, Toasted Almonds.
Topped with Grilled Chicken $15.oo.  Add Shrimp $3.00

House-made Dressings  

     Balsamic Vinaigrette         

Buttermilk Ranch      Blue Cheese      EVOO & Vinegar 

 

 

Farm-to-Table

    

Artisan Goat Cheese Crostini

Baked Crostini Topped with Nettle Meadows "Three Sisters" artisan cheese and & chicken comfit
$10.00

Rabbit Stroganoff

Made with All Natural Rabbit Meat from Adirondack Rabbit Ranch.
Served over egg noodles.
$18.00

Entrees
All entrees are served with a house salad or soup of the day.We proudly serve fresh
locally baked bread with our own honey butter.


 *Gluten Free Menu Available!!*



Chicken Marsala

Portabella and white mushrooms with tender chicken
 in our delicious Marsala sauce.

 $18.00

Chicken & Shrimp Jambalaya

Oscars Audouille sausage from plus peppers, onions, celery and tomatoes.
$19.00

Grilled Chicken Parmesan

Deliciously healthy – with provolone,
  Parmesan & marinara.

Served with a side of pasta.

 $18.00

Shepherd's Pie
Jacob and Toney ground beef and fresh vegetables. Cooked in our house gravy. Topped with mashed potatoes and parmesan. 
$15.00

Chicken Piccata
Sauteed Lightly Breaded Chicken Breast in a Caper Wine Butter Served with Linguini
$19.00

Pasta Primavera

Fresh seasonal vegetables sautéed in olive oil, garlic & herbs tossed with linguini.

 Served with balsamic glaze.

$17.00

 

From the Grill

Served with your choice of side & vegetable of the day

   

Choice Rib Eye Steak 

Lightly seasoned and grilled to your liking- The best steak in town!
16 oz $25.00

and up (add $2.00 oz.)
 

Steak Options:

Au poivre w/brandy cream $4.00

Sautéed Mushrooms $4.50

Sauteed Onions $3.00

Shrimp Scampi $5.00
Scallop Scampi $8.00


 

Prime Rib au jus

16 oz Queen $24.00

20 oz King  $28.00
24 oz Super King $32.00

 

Fish and Seafood

 Crabmeat Stuffed Shrimp

Butterflied and filled with our homemade crab stuffing in light butter and white wine

$21.00
 Teriyaki Maple Glazed Salmon

Pan seared filet. Lightly brushed with teriyaki maple glaze

 $22.00

 Baked Sea Scallops

In Butter & White Wine with our seasoned crumb topping

$22.00  

Seafood Fra Diavlo

Shrimp & Scallops sautéed with garlic & spices, simmered in marinara.

 Served over linguine (mild, medium or hot)
 $22.00

Crabmeat Stuffed & Grilled Portabella
Choice of remoulade or lemon cream. 
$16.00
(Add a 3-shrimp scampi  $5.00)


                                 

Wednesday night special

Mangia Meatball mania

10 ounce Meatballs

Polpette Aperitivo’s (meatball appetizers)

Buffalo Turkey Meatball served with Franks Red Hot and Blue Cheese Dressing        -4-

Greek Pork Meatball served with Tzatziki Sauce and Grilled Naan                               -5-

Seafood Meatball served with an Apricot & Sriracha Glaze                                            -7-

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Soup & Salad – Soup du jour & Large house salad served with Garlic Bread                 -8.95-

Polpette Ciotola and More (meatball bowls and more)

All Entrees are served with choice of Soup or Salad

You may request sauces on the side if you do not want them on the Meatballs

                                               

Ball Bowl – 2 - 10oz Meatballs with sauce served with garlic bread (choose 1 kind of meatball & 1 kind of sauce from list)                                                                             -12.95-

The Meatballer – A Toasted Six inch Baguette filled with 2 – 10oz Meatballs served with Sweet Potato Wedges (choose 1 type of meatball and 1 type of sauce from list)                      add provolone or mozzarella cheese $1.00                                                                               -15.95-

Meal Ball Bowl – 4- 10oz Meatballs served with Garlic Bread your choice of One kind of Pasta (choose 2 types of meatballs and 2 types of sauce from the list)                               -17.95-

Best Baller Sampler – Served with a bowl of One kind of Pasta (served on the side) and 5 of our popular Meatball & Sauce combos; Beef & Marinara, Turkey & Pesto, Greek & Tzatziki, Eggplant & 4 cheese and Spicy Pork & Mushroom Gravy (no substitutes except gluten free)                                                                                                                                   -18.95-

All You Can Eat Meat Ball Platter – Includes A heaping bowl of One kind of Pasta (1 serving) Garlic Bread and any Meatball Combo of your choice served 5 at a time           -25-


Meatballs                                            Pasta                                       Sauces

Beef                                                     Linguini                                  Marinara

Greek                                                  GF Penne (add $1.00)          Tzatziki

Turkey                                               Bow-tie                                   Pesto

Eggplant                                             Tortellini                                4 cheese

Spicy Pork                                         Whole Wheat Penne            Mushroom gravy

GF Turkey (add$1.50)                      Long Grain Rice                     Scampi

Kids Meal – Bowl of Pasta, a meatball with sauce, garlic bread, soup or salad, drink & ice cream      (kids 10 and under)                                                                                                -8.95-



 


 

    
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